Party Cakes (not stacked)  start at $1.65/serving

Shaped Sheet Cakes  start at $1.75/serving

Tiered Cakes  start at $1.75/serving

Whimsical/Crooked start at $3.00/serving

3-D Carved Cakes start at $4.00/serving

     Serving sizes are calculated using Wilton's Cake cutting guide and are 1x2x4 inches high.  For parties where you would like to serve larger pieces of cake I recommend ordering the next size cake.

     Prices are determined on number of servings, flavors, icings, design complexity and other design elements.  More elaborate designs will affect your price. 

     Tiered/Whimsical cakes are more labor intensive and require support systems and on site set up resulting in the higher price.

     Flowers (real, silk or gumpaste), toppers and other hand crafted elements are prices separetly and prices are determined on a cake-by-cake basis, according to their complexity.

A non-refundable deposit of $50.00 or 35% (which ever is greater) is required on all cakes and should be recieved within 3 days of placing your order.  This will be subtracted from you total amount due.  Full payment is due two weeks prior to event date.

Delivery and set up is included on all wedding cakes to within 20 miles of Bugaloo's Bakery.  Any mileage after that will be subject to a $1.00/mile fee one way.  Mileage will be determined using Mapquest.

A refundable equipment charge may be applied to your order and will be determined by the equipment used.  Items must be returned, clean and in original condition within 3 days after your event.

Flavors

Basic Cake Flavors

Milk Chocolate, Chocolate Fudge, German Chocolate, Marble, Yellow, White, Lemon, Strawberry, White Almond Sour Cream, Coconut, Butter Pecan

Speciality Cake Flavors (add $.35/serving)

Carrot (with or without raisins), Cinnamon Vanilla, Italian Cream (coconut, pineapple & pecans), Chi Tea Spice

Basic Icing/Filling Flavors

Traditional Buttercream, Whipped Buttercream, Chocolate Buttercream, Flavored Buttercream (lemon, raspberry etc.)

Speciality Icing/Filling Flavors (add $.35/serving)

Cream Cheese, German Chocolate, Peanut Butter, Chocolate Ganache

Fondant (add $1.00/serving)

Speciality Fillings (add$.35/serving)

Chocolate Mousse, Lemon Curd, Raspberry Puree, Strawberry Puree

     *If you would like a flavor that you do not see listed above please ask and I'll let you know if I can do it for you!*

Payments can be made with Cash, Personal Check or Paypal.

For questions or to set up a consulatuion please e-mail me at vrmcc1@yahoo.com or call Bugaloo's Bakery at 814-942-8668.  Calls will be accepted from 10am to 9pm.  Please leave me a message and I will get back to you as soon as possible.

Thank you for thinking about choosing Bugaloo's Bakery as your cake designer. Valerie McConnell